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Healthy Halloween Stir-Fry for New Moms: Iron-Boost in 30 Minutes
Table of Contents
🎃 Why This Stir-Fry Helps New Moms
This festive Halloween-themed stir-fry isn’t just adorable — it’s loaded with iron, fiber, and postpartum healing ingredients like spinach, red peppers, and lean beef. It’s also one of the best quick postpartum meals for women recovering from childbirth and needing energy to breastfeed.
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📝 Ingredients (Serves 2)
Ingredient | Quantity |
---|---|
Lean beef strips (iron-rich) | 200g |
Spinach (fresh or frozen) | 1 cup |
Red bell pepper (sliced) | 1 medium |
Broccoli florets | 1 cup |
Garlic (minced) | 2 cloves |
Ginger (grated) | 1 tsp |
Low-sodium soy sauce | 2 tbsp |
Sesame oil | 1 tbsp |
Cooked brown rice (for serving) | 1 cup |
👩🍳 Instructions
- Heat sesame oil in a large skillet over medium heat.
- Add garlic and ginger. Sauté for 1 minute.
- Add beef strips and cook until browned (4–5 min).
- Stir in broccoli and red pepper. Cook 3–4 more min.
- Add spinach and soy sauce. Toss everything well.
- Serve warm over brown rice. Enjoy your Halloween iron boost!
🥗 Nutrition Facts (Per Serving)
Calories | 350 kcal |
Protein | 30g |
Carbohydrates | 22g |
Iron | 4.5mg (25% DV) |
Fiber | 5g |
Sugar | 4g |
✨ Tips & Variations
- Replace beef with tofu for a vegetarian version.
- Add pumpkin for a seasonal Halloween twist.
- Use quinoa instead of brown rice for extra fiber.
Need a sweet treat after this savory meal? Try our Protein-Packed Lactation Muffins!
Learn more about the role of iron in postpartum recovery.
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❓ FAQ
Can I prep this stir-fry in advance?
Yes! You can chop the vegetables and marinate the meat ahead of time.
Is it okay to freeze this dish?
It’s best enjoyed fresh, but leftovers can be frozen for up to 2 weeks.
Is this suitable during breastfeeding?
Absolutely — it includes iron, healthy fats, and protein, all beneficial for milk production.